Rock Rose Jam Doughnut Gin Negroni
Perk Doughnuts in Inverness supplied us with some of their gorgeous jam doughnuts. We distilled these along with some of their delicious jam, Madagascan vanilla and of course lots of juniper!
Holy Grass, Apple & Blackberry Cocktail
A lovely, autumnal cocktail to try as the nights start drawing in… Holy Grass, Apple & Blackberry Holy Grass, Blackberry, Cloudy Apple, Rosemary Half fill... Read More
Me-Thyme Cocktail
Me-Thyme A delicious cocktail to try using our Holy Grass Vodka…. Holy Grass, Limoncello, Vanilla, Thyme, Prosecco Chill a jar. Fill the glass half of... Read More
Earl of Caithness Collins
We thought the bergamot flavours of Earl Grey tea would work really well with our Pink Grapefruit Old Tom to serve as our ‘tea’ at... Read More
Holy Highland Coffee
Having done lots of fun research looking for a special coffee based cocktail for our special Afternoon Tea Tour, we decided to create this, based... Read More
Dunnet Bay Cooler
Harvey Nichols created this fabulous cocktail for us at Cocktails in the City Edinburgh! Delicious and easy – what’s not to like? 😁
A Partridge in a Pear Tree
A deliciously festive cocktail to sip and enjoy! Ingredients 37.5ml Rock Rose Gin – Navy Strength 25ml Pear Juice 12.5ml Lemon Juice 12.5ml Sugar Syrup... Read More
Rock Rose Sloe Gin Serves
All our orders have left the distillery and many people will have received their exciting white boxes containing our Limited Edition Sloe Gin by now!! ... Read More
Rock Rose Gin Mincemeat Baklava
A combination of two recipes has resulted in this little festive treat!! I discovered the recipe for Mincemeat Baklava in BBC Good Food’s magazine and... Read More
Rock Rose gin marinated salmon
A lovely festive starter! This salmon dish is ‘cooked’ using lime juice. Make sure that the salmon is very fresh. By Mike Denman. Ingredients (serves... Read More
