The Mapmaker’s Old Fashioned. One for those who prefer their drinks a bit stronger. Mapmaker’s Rum will shine in an old fashioned due to its light spice and nuanced flavour. The addition of salt to the rum will play well with Demerara enhancing that salted caramel/toffee note. Bitters help bring a touch of balance whilst allowing the rum to be the star of the show.
- 50ml Mapmaker’s Rum
- 5ml Demerara sugar syrup
- 2 Dash Angostura Bitters
- 1 Dash Orange bitters
- Garnish: Orange peel
Mapmaker’s Coastal Spiced Rum
- Add all ingredients to a mixing glass
- Stir with ice until heavily chilled
- Strain over a large block of ice in a rock glass
- Garnish with a twist of orange peel
Recipe created by Charlie, our Brand Ambassador, and photographed by Mike Denman.