A crisp, fresh taste of Spring with a long smooth finish.
Our Spring Edition is distilled using ingredients, foraged from the local area during Spring, that give a seasonal taste to our Original Rock Rose Gin. Reminiscent of a spring day in Caithness we use botanicals to provide a cool, refreshing taste! Coltsfoot from the distillery garden provides a delicious sweetness, while gorse flowers bring a gorgeous coconut like aroma. We have also used dandelion to help balance the sweetness with delicious earthy, liquorice flavours.
236 in stock
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Clean and fresh to nose with hints of lime.
Wonderfully herbaceous with real citrus and juniper notes coming to the fore.
This gin finishes with cooling and fresh notes.
Savour the lighter and intricately delicate notes of liquorice coming through!
“When gorse is out of bloom, kissing is out of season.”
Gorse can be found blooming all year round! Gorse flowers add a beautiful aroma reminiscent of coconuts.
No one seems to know how the dandelion got it’s name. Some say it is the jagged leaf which resembles a lions teeth! The young leaves are delicious in a salad but our Spring Edition uses the stem of the plant to bring delicious liquorice notes to the gin.
Coltsfoot was once used in confectionary and also as a short term relief for dry coughs. We have used coltsfoot from the distillery garden to provide sweeter elements to the Spring Edition
This is part of our commitment to responsible drinking.